Local Organizing Committee

Warren ALBERTIN, EA ŒNOLOGIE, USC INRA, ISVV, University of Bordeaux

Audrey BARSACQ, EA ŒNOLOGIE, USC INRA, ISVV, University of Bordeaux

Emmanuel BAUGIER, ISVV, University of Bordeaux

Marion BRENIAUX, EA ŒNOLOGIE, USC INRA, ISVV, University of Bordeaux 

André CAISSIE, EA ŒNOLOGIE, USC INRA, ISVV, University of Bordeaux 

Kleopatra CHIRA, EA ŒNOLOGIE, USC INRA, ISVV, University of Bordeaux

Céline CHOLET, EA ŒNOLOGIE, USC INRA, ISVV, University of Bordeaux

Olivier CLAISSE, EA ŒNOLOGIE, USC INRA, ISVV, University of Bordeaux 

Philippe DARRIET, EA ŒNOLOGIE, USC INRA, ISVV, University of Bordeaux

Michael JOURDES, EA ŒNOLOGIE, USC INRA, ISVV, University of Bordeaux

Soizic LACAMPAGNE, EA ŒNOLOGIE, USC INRA, ISVV, University of Bordeaux

Patrick LEGER, ISVV, University of Bordeaux

Patrick LUCAS, EA ŒNOLOGIE, USC INRA, ISVV, University of Bordeaux

Axel MARCHAL, EA ŒNOLOGIE, USC INRA, ISVV, University of Bordeaux

Philippe MARULLO, EA ŒNOLOGIE, USC INRA, ISVV, University of Bordeaux

Cécile MIOT-SERTIER, EA ŒNOLOGIE, USC INRA, ISVV, University of Bordeaux

Lebna MIZANI, EA ŒNOLOGIE, USC INRA, ISVV, University of Bordeaux

Claudia NIOI, EA ŒNOLOGIE, USC INRA, ISVV, University of Bordeaux

Pascaline REDON, EA ŒNOLOGIE, USC INRA, ISVV, University of Bordeaux

Azalée ROMBAUT, ISVV, University of Bordeaux

Pauline ROUSSERIE, EA ŒNOLOGIE, USC INRA, ISVV, University of Bordeaux

Sophie TEMPERE, EA ŒNOLOGIE, USC INRA, ISVV, University of Bordeaux 

Cécile THIBON, EA ŒNOLOGIE, USC INRA, ISVV, University of Bordeaux

Josep VALLS, EA ŒNOLOGIE, USC INRA, ISVV, University of Bordeaux

Sandra VANBRABANT, EA ŒNOLOGIE, USC INRA, ISVV, University of Bordeaux 

Delphine WINSTEL, EA ŒNOLOGIE, USC INRA, ISVV, University of Bordeaux